SPECIAL MIXTURE
This is a type of snack, that is a mix of 5 to 6 items or even more. Main in the mixture is kaaboondhi and omapodi.
Cuisine : Indian
Preparation time : 30 mins
Cooking time : 1 hour
Course : snack
Main Ingredient : Besan Flour
Ingredients for Kaaraboondhi :
Besan flour – 1 cup
Salt a pinch
Asafoetida a pinch
Oil to fry
Preparation :
- Heat the pan with 2 cups of saffola oil.
- Mix the flour with water, a pinch of salt and asafoetida.
- The batter should be in a buttermilk consistency.
- Pour the batter through the boondhi karandi, fry till it is crisp.
- Keep it aside.
Ingredients for Omapodi :
Besan flour – 1 cup
Asafoetida a pinch
Chilli powder – 1 tsp
Salt to taste
oil to fry.
Preparation :
- Mix all the Ingredient with little amount of water to make a nice dough. Like a chapathi dough.
- Heat the pan, with oil to fry.
- Take the muruku press and you can make little balls out of dough and put inside.
- Press directly into the oil, to make omapodi
- Keep it aside.
Ingredients for Mixture :
Kaaraboondhi – 2 cups
Omapodi – 2 cups
Banana chips – 1 cup(sliced and fried)
Peanuts – 1 cup(fried)
Cashew nut – 1 cup(fried)
Curry leaves – 1/2 cup(fried)
Aval – 1 cup(fried)
Porikadalai – 1 cup(fried)
Red chilli – 2 (fried)
Preparation :
- In a big bowl, add everything and mix it up.
Serve as a snack.
Serving per recipe : 10
Calories per serving : 100
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