Snack

Pumkin Halwa

PUMPKIN HALWACuisine : South IndianPreparation time : 20 minsCooking time : 20 minsCourse : MainMain Ingredient : PumpkinIngredients :Pumpkin Shredded – 3 cupsSugar – 2 cupsFull Fat Milk – 1 cupCardamom a pinchCashew – Finely chopped 5 nosPista – Finely chopped 2 tbpsGhee – 3 TbspPreparation : In a wide Kadai, add little ghee and fry the CashewContinueContinue reading “Pumkin Halwa”

Sabudana Vadai

Jav Arisi VadaiIt was like so yummy, One of my friend made this for me. I really want to do it, and asked her the recipe and made it. I dedicate this to her.Cuisine : IndianPreparation time : 5 hourCooking time : 20 minsCourse : SnackMain Ingredient : Jav Arisi/ TapiocaIngredients :Soaked Javarisi – 2ContinueContinue reading “Sabudana Vadai”

Patani Sundal

PATTANI SUNDALCuisine : IndianPreparation time : 20 minsCooking time : 10 minsCourse : SnackMain Ingredient : Green peas / PattaniIngredients :Green peas – 2 cupsCoconut shredded – 2 tbspRed chili – 2Salt to tasteCurry leavesSeasoning – 1 tbspKayamPreparation : Soak green peas overnite and cook in pressure cooker. Or you can use the store bought frozenContinueContinue reading “Patani Sundal”

Parupu Sundal

PARUPU SUNDALCuisine : South IndianPreparation time : 20 minsCooking time : 5 minsCourse : SnackMain Ingredient : Channa DalIngredients :Channa dal – 2 cupsCoconut – 2 tbspMustard & urud dal – 1 tspRed chili – 2Salt to tasteKayam a pinchPreparation :Cook the dal.In a kadai add little oil and kayam.Then Mustard & urud dal.Now addContinueContinue reading “Parupu Sundal”

Ribbon Pakoda / Ola pakoda

RIBBON PAKODAThis is a very easy snack and simple too.Cuisine : IndianPreparation time : 10 minsCooking time : 25 minsCourse : SnackMain Ingredients : Rice flour & Besan flourIngredients :Rice flour – 2 cupsGram flour / besan flour or kadalai mavu – 1/2 cupSalt to tasteKayam a pinchButter – 1/4 stick (1/4 cup)Chilli powder -ContinueContinue reading “Ribbon Pakoda / Ola pakoda”

Muruku

MURUKUCuisine : IndianPreparation time : 30 minsCooking time : 10 minsCourse : SnackMain Ingredients : Rice flour Ingredients : Rice flour – 4 cupsPorikadalai Flour – 1 cupSalt to tasteOil to fryKayam a pinchPreparation :In a pan add oil and heat it.In a mixing bowl add all flour with salt and kayam. By adding water make aContinueContinue reading “Muruku”

Uppu Cheddai

UPPU CHEDDAIThis snack is made for Krishna jeyanthi. Very popular in Tirunelveli.Cuisine : South IndianPreparation time : 15 minsCooking time : 10 minsCourse : SnackMain Ingredients : Rice Flour & coconutIngredients :Rice flour – 2 cupsShredded coconut – 1/2 cupUrud dal – 1/4 cupSalt to tasteOil to fryPreparation :In a pan pour oil to fryContinueContinue reading “Uppu Cheddai”

Paniyaram – sweet

SWEET PANIYARAMI used to make it often, as my daughter loves to eat it. It is such an easy and simple recipe. Can make in Minutes.Cuisine : IndianPreparation time : 10 minsCooking time : 5 minsCourse : MainMain Ingredients : Maida and Rice flourIngredients :Maida – 2 cupsRice flour – 3/4 cupVellam – shredded 1ContinueContinue reading “Paniyaram – sweet”

Vella Cheedai

VELLA CHEEDAIIt is a sweet with a crunchy feel. Cuisine : South IndianPreparation time : 10 minsCooking time : 20 minsCourse : SweetMain Ingredients : Rice flour & jaggeryIngredients :Rice flour – 2 cupsUrud dal flour – 2 tbspGrated coconut – 1 cupJaggery – 1 cupCardamom – 2Oil to fryPreparation :In a kadai, add oil andContinueContinue reading “Vella Cheedai”

Vegetable Puffs

PUFF (USING PUFF PASTRY)Puff is a very common Snack in India. Fillings can be of different type.Cuisine : IndianPreparation time : 20 minsCooking time : 20 minsCourse : SnackMain Ingredients : Puff Pastry and vegetablesIngredients : Puff pastry sheet -Maida – 1/2 cupPaneer – grated 1/2 cupOnion – chopped 1/2 cupGinger garlic – 2 tbspCilantroContinueContinue reading “Vegetable Puffs”