JAANGRIIt is a sweet made of Deep frying Urad batter in circular shape, and soaked in Sugar syrup.Cuisine : IndianPreparation time : 1 hourCooking time : 10 minsCourse : SweetMain Ingredeint : Urud dalIngredients :Urad dal - 2 cups Soaked in water for 1 - 2 hours Sugar - 2 cups Water - 1 cupCardamom - 2Food color -Continue reading "Jaangri"
Rasmalai
RASMALAIRasmalai is a sugary white or yellow colored Balls of paneer soaked in Malai(clotted cream). Flavored with cardamom and nuts.Cuisine : IndianPreparation Time : 10 minsCooking time : 30 minsCourse : SweetMain Ingredient : MilkIngredients : Milk - 2 cupsCardamom - 2Nuts - 2 tbspSaffron - 1 pinchSugar - 2 tbspPreparation :For balls refer Rasagulla. Squeeze out excess water.In aContinue reading "Rasmalai"
Rasagulla
DEEPAVALI STARTED!!!!!!!!!!!RASGULLARasgulla is a cheese based syrupy sweet dish. Cuisine : IndianPreparation time : 10 minsCooking time : 20 minsCourse : SweetMain Ingredient : MilkIngredients :Milk - 4 cupsLemon juice - 2 tbsp with 1 tbsp waterSugar - 1 & 1/2 cupWater - 4 & 1/2 cupSaffron Preparation : Boil milk in a heavy bottom pan, in lowContinue reading "Rasagulla"
Banana Nut Muffin
BANANA NUT MUFFINIt is yet another day to have a yummy muffin. If you are crazy like me watching food network you will also know about Paula deen, she is one of the chefs in food network who makes all relishing dishes. She used to start like "Hi y'all" (South) the way she communicates andContinue reading "Banana Nut Muffin"
Mutter Paneer Rice
MUTTER PANEER RICEIt is my innovative item, I like it. Hope you all do.Cuisine : IndianPreparation time : 10 minsCooking time : 20 minsCourse : MainMain Ingredients : Peas and PaneerIngredients :Paneer - chopped 1 cupPeas cooked - 1 cupRice cooked - 2 cupsJeera - 1 tbspChopped ginger n Garlic - 1 tbspTomato - choppedContinue reading "Mutter Paneer Rice"
Muruku
MURUKUCuisine : IndianPreparation time : 30 minsCooking time : 10 minsCourse : SnackMain Ingredients : Rice flour Ingredients : Rice flour - 4 cupsPorikadalai Flour - 1 cupSalt to tasteOil to fryKayam a pinchPreparation :In a pan add oil and heat it.In a mixing bowl add all flour with salt and kayam. By adding water make aContinue reading "Muruku"
Uppu Cheddai
UPPU CHEDDAIThis snack is made for Krishna jeyanthi. Very popular in Tirunelveli.Cuisine : South IndianPreparation time : 15 minsCooking time : 10 minsCourse : SnackMain Ingredients : Rice Flour & coconutIngredients :Rice flour - 2 cupsShredded coconut - 1/2 cupUrud dal - 1/4 cupSalt to tasteOil to fryPreparation :In a pan pour oil to fryContinue reading "Uppu Cheddai"
Paniyaram – sweet
SWEET PANIYARAMI used to make it often, as my daughter loves to eat it. It is such an easy and simple recipe. Can make in Minutes.Cuisine : IndianPreparation time : 10 minsCooking time : 5 minsCourse : MainMain Ingredients : Maida and Rice flourIngredients :Maida - 2 cupsRice flour - 3/4 cupVellam - shredded 1Continue reading "Paniyaram – sweet"
Chapathi Paneer wrap
CHAPATHI PANEER WRAPI started making these kind of wrap when we started to make like one day trip. So kids will be hungry on the way or as soon as we reach there, so this will be easy to make and wrap them in a foil and put them in the back pack and justContinue reading "Chapathi Paneer wrap"
Vella Cheedai
VELLA CHEEDAIIt is a sweet with a crunchy feel. Cuisine : South IndianPreparation time : 10 minsCooking time : 20 minsCourse : SweetMain Ingredients : Rice flour & jaggeryIngredients :Rice flour - 2 cupsUrud dal flour - 2 tbspGrated coconut - 1 cupJaggery - 1 cupCardamom - 2Oil to fryPreparation :In a kadai, add oil andContinue reading "Vella Cheedai"