Apple Sauce

APPLE SAUCEA very simple but healthy drink for Kids.Cuisine : IndianPreparation time : 20 minsCooking time : 5 minsCourse : BeveragesMain Ingredient : AppleIngredients :Apple – Peeled and Chopped 2 cupsSugar – 1 cupPreparation :Just with little Butter saute the apples.After few minutes add sugar to it.Keep it aside to cool and now u canContinueContinue reading “Apple Sauce”

Poosanikai Kuttu

POOSANIKAI KUTTUCuisine : South IndianPreparation time : 30 minsCooking time : 10 minsCourse : Side dishMain Ingredients : PumpkinIngredients :Pumpkin : 2 cup peeled and chopped into cubeCoconut – 3 tbspChili – 3 nosOnion – 1/2 cupJeera – 1 tspSeasoning – 1 tbspSalt as requiredCurry leavesPreparation :In a kadai, add 1 tbsp of oil andContinueContinue reading “Poosanikai Kuttu”

Semiya Upma

SEMIYA UPMACuisine : South IndianPreparation time : 5 minsCooking time : 10 minsCourse : MainMain Ingredients : SemiyaIngredients :Semiya/ Vermicelli – 1 cup roastedCarrots shredded – 1/2 cupPeanuts – 2 tbspChanna dal – 1 tbspKaduku/ Urud dal – 1 tbspChili – chopped 1 tbspTomato – chopped 1/2 cupSalt as requiredCurry leaves Preparation :In a kadai add 1ContinueContinue reading “Semiya Upma”

Almond Rice

ALMOND RICEIt is actually my innovation. I just wanna incorporate nuts in my kids food. So thought and made this…..Cuisine : IndianPreparation time : 10 minsCooking time : 10 minsCourse : MainMain Ingredients : Rice and Almond PowderIngredients :Rice Cooked – 2 cupsAlmond powder – Roasted and Ground powder – 3 tbspCarrots – Shredded 1ContinueContinue reading “Almond Rice”

Beetroot Halwa

Beetroot HalwaIt is a very Healthy way of making kids to eat Veggie. Same as Carrot HalwaCuisine : South IndianPreparation time : 10 minsCooking time : 40 minsCourse : MainMain Ingredient : BeetrootIngredients :Beetroot Shredded – 3 cupsSugar – 2 cupsFull Fat Milk – 1 cupCardamom a pinchPista – chopped 3 tbpsGhee – 3 TbspPreparation : In aContinueContinue reading “Beetroot Halwa”

Cauliflower Stuffed Parotta / Cauliflower Flat bread

CAULIFLOWER STUFFED PAROTTAThis Indian style flat bread is very tricky to make. You have to put the stuffing in a way that it doesn’t come out of the dough and also it should be thin enough to cook in the pan. But the stuffing is already cooked and then only it is used as aContinueContinue reading “Cauliflower Stuffed Parotta / Cauliflower Flat bread”

Chapathi with Veggie

VEGGIE CHAPATHIIt is a very simple and yummy recipe. Just make chapathi dough added some veggie.Cuisine : IndianPreparation time : 20 minsCooking time : 20 minsCourse : MainMain Ingredient : Wheat flour and PotatoIngredients:For chapathiWheat flour – 5 cupsGhee – 2 tbspBeetroot shredded – 1/2 cupCarrot shredded – 1/2 cupPotato -cooked & Mashed 1Jeera -ContinueContinue reading “Chapathi with Veggie”

Carrot Halwa

Carrot HalwaIt is a very Healthy way of making kids to eat Veggie. Cuisine : South IndianPreparation time : 20 minsCooking time : 20 minsCourse : MainMain Ingredient : CarrotsIngredients :Carrot Shredded – 3 cupsSugar – 2 cupsFull Fat Milk – 1 cupCardamom a pinchCashew – 5 nosPista – chopped 2 tbpsGhee – 3 TbspPreparation : InContinueContinue reading “Carrot Halwa”

Cashew nut Masal

CASHEW NUT CURRYIngredients : Cashew nut – 1 cupTomato chopped – 1 cupOnion chopped – 1 cupGarlic and Ginger paste – 1 tbspJeera – 1 tbspTurmeric – 1 tspMalli powder – 1 tbspChili Powder  – 1 tbspJeera Powder – 1 tspCilantro Lime Juice – 1 TspSalt as RequiredPreparation :Fry the cashew nut really nice with some Ghee.NowContinueContinue reading “Cashew nut Masal”

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