Uncategorized – Page 10

Paniyaram – sweet

SWEET PANIYARAMI used to make it often, as my daughter loves to eat it. It is such an easy and simple recipe. Can make in Minutes.Cuisine : IndianPreparation time : 10 minsCooking time : 5 minsCourse : MainMain Ingredients : Maida and Rice flourIngredients :Maida – 2 cupsRice flour – 3/4 cupVellam – shredded 1ContinueContinue reading “Paniyaram – sweet”

Chapathi Paneer wrap

CHAPATHI PANEER WRAPI started making these kind of wrap when we started to make like one day trip. So kids will be hungry on the way or as soon as we reach there, so this will be easy to make and wrap them in a foil and put them in the back pack and justContinueContinue reading “Chapathi Paneer wrap”

Vella Cheedai

VELLA CHEEDAIIt is a sweet with a crunchy feel. Cuisine : South IndianPreparation time : 10 minsCooking time : 20 minsCourse : SweetMain Ingredients : Rice flour & jaggeryIngredients :Rice flour – 2 cupsUrud dal flour – 2 tbspGrated coconut – 1 cupJaggery – 1 cupCardamom – 2Oil to fryPreparation :In a kadai, add oil andContinueContinue reading “Vella Cheedai”

Krishna Jeyanthi

KRISHNA JEYANTHIIts the celebration of birth of God Krishna who is an incarnation of Lord Vishnu.It is also known as Krishnashtami, Saatam Aatham, Gokulashtami, Ashtami Rohini,Srikrishna Jayanti, Sree Jayanthi or sometimes merely as JanmashtamiVella CheddaiMurukuUppu cheddaiPaniyaramAachiSamayal

Ennai Kathrikai

ENNAI KATHRIKAIIt is very spicy and hot kulambhu. Cuisine : South IndianPreparation time : 20 minsCooking time – 30 minsCourse : MainMain Ingredients : Kathikai, OilIngredients :Kathrikai – 4 to 5Malli seed – 2 tbspJeera – 1 tbspBlack pepper – 2 tbspRed chili – 1/4 cupTamarind paste – 2 tbspTomato – 1 cup choppedOnion – 1 cupContinueContinue reading “Ennai Kathrikai”

Vegetable Puffs

PUFF (USING PUFF PASTRY)Puff is a very common Snack in India. Fillings can be of different type.Cuisine : IndianPreparation time : 20 minsCooking time : 20 minsCourse : SnackMain Ingredients : Puff Pastry and vegetablesIngredients : Puff pastry sheet -Maida – 1/2 cupPaneer – grated 1/2 cupOnion – chopped 1/2 cupGinger garlic – 2 tbspCilantroContinueContinue reading “Vegetable Puffs”

Pundu Milagu Kuzhambhu

PEPPER GARLIC KUZHAMBHUCuisine : South IndianPreparation time : 10 minsCooking time : 20 minsCourse : MainMain Ingredients : Pepper & garlicIngredients :Black pepper – 2 tbspGarlic – 1 cup peeledChanna dal – 2 tbspUrud dal – 2 tbspMalli seed – 2 tbspJeera – 1 tspSombu – 1 tspTurmeric – 2 tbspRed chili – 5Tamarind pasteContinueContinue reading “Pundu Milagu Kuzhambhu”

Channa Dal Chutney

CHANNA DAL CHUTNEYCuisine : South IndianPreparation time : 10 minsCooking time : 10 minsCourse : CondimentMain Ingredients : Channa dal & coconutIngredients :Channa dal – 2 cupsCoconut – Shredded 1 cupGrenn chili – 7Salt to tasteCurry leavesMustard – 1 tspPreparation : In a kadai add channa dal and green chili with little oil to it.LetContinueContinue reading “Channa Dal Chutney”

Carrot Soup

CARROT SOUPSoups are the purees of the vegetables. It can be of 2 types, clear soup and thick soup. Soups are for dinner as well as for snack or a appetizer.Cuisine : IndianPreparation Time : 20 minsCooking time : 20 minsCourse : AppetizerMain Ingredients : Carrot & TomatoIngredients :Carrot – Peeled and chopped 3 cupsTomatoContinueContinue reading “Carrot Soup”

Filter Coffee

Filter coffeeFilter coffee is a popular beverage in South India. The coffee powder that i use is the House blend or Arabian Mocha from PEETS coffee store. We grind it there and buy kind of a pound. The taste and aroma will be just awesome. I basically had the handy filter from India where iContinueContinue reading “Filter Coffee”